Plus the presentation value of the cabbage steaks is great. Place the cabbage steaks onto a parchment-lined baking sheet. It also goes well by itself especially if you cook it with bacon, or ham hocks,salt pork or jowl and serve with some corn bread, ham goes well with it also,it's a versatile veggie. These cabbage steaks are roasted to perfection, extremely easy, and absolutely delicious. 5. Place the cut cabbage steaks on a large baking sheet and then drizzle them with olive oil and sprinkle on the salt, pepper, and garlic powder. Easy . (I live at a very dry 7100 ft in the mountains.) Bake. Pairing cabbage with chicken makes for a light, soothing dish, but may lack intensity -- spice the meal up with another, more flavorful side to alleviate that issue. Read page 2 of the What goes with cabbage? While the red cabbage steaks are baking, heat the balsamic in a saucepan over medium-high heat. I would also potentially add some potato wedges to complete the … Steak isn’t an everyday dinner, so when you take the time to cook it, it truly feels like an occasion. Steak is a great main dish whether for a special occasion or a regular weeknight dinner. You can have the cabbage au gratin as a festive side dish for roast beef, for instance. To serve, place a spoonful of quinoa onto each cabbage steak and top with the halloumi. Then add a pinch of red pepper flakes to each one, if desired. Cabbage Steaks chefinthemaking14. I like to pair it with something like this roasted tomato salsa would be perfect. Simply follow the directions for preparing the cabbage and instead of lighting your grill, preheat the oven to 400 degrees and roast for 30-35 minutes until tender and crispy around the edges. Boiled cabbage with butter goes … Then generously sprinkle the salt, garlic powder, and paprika on the cabbage steaks. 3. Recipe Notes Seasoned Secret. Cabbage gets such a bad rap as far as vegetables go. Of course, it’s often made to celebrate things like birthdays and anniversaries, but it also has a way of making a random Wednesday night feel festive. It gives your tender dish a nice crunch as well. Serving Roasted Cabbage. Cabbage Steaks Patricia Tuttle Russell. It’s delicious, but it’s also quick to pull together, and you can play with seasonings to your heart’s desire, or make it feel luxurious with a bourbon cream sauce.Once you’ve mastered the art of cooking the perfect steak in the oven, you can start to think about finding your perfect side dish. Cabbage isn’t the tastiest of vegetables though, but no worries, because that’s what the bacon is for. Read the What goes with cabbage? Preheating the baking sheet can help to crisp the cabbage steaks faster. Hi, Just like sunkissed, I love pork chops with cabbage but it goes well with any meat,chicken,ribs,steak,meatloaf. Lamb steaks with Moroccan spiced rice. HOW TO SERVE THE CABBAGE STEAKS? Increase Serving. Then turn temp up to 400 degrees F and bake for 10 minutes or until it’s as tender as you’d like. Using a pastry brush, apply the soy sauce mixture evenly on top. Serving Suggestions. The thicker you slice the cabbages, the longer they take. My favourite way to serve this cabbage steak is at the centre of a vegetarian main. Join the discussion today. Adjust. Serve immediately for best taste and texture. Now enjoy! Steaming rolls of stuffed cabbage may be one of the first things you want to make when the weather turns cool in the fall or winter. Cabbage Steaks Alesha Lowery. H oney Balsamic Pan-Seared Cabbage Steaks – These cabbage steaks are an utterly delicious way to give this green vegetable the spotlight at the dinner table. Serve immediately. Repeat with the rest of the steaks. Original recipe yields 6 servings. Serve. Place cabbage steak piece into the preheated air fryer basket, close basket, and set the timer to 8 minutes, for crispier edges add 2 more minutes and check again. Fry the halloumi in a dry pan on a medium heat for 2 mins each side until golden. For an effective sweet and savory contrast, serve boiled cabbage with a pork entree. Sprinkle with 1/4 teaspoon each salt and pepper. For plating I usually either serve it as an intact steak, cut in half in a half circle (use a good spatula to lift intact) or using a fork to twirl it into a pasta-like pile of delicious-ness. Then sprinkle with seasonings. What is a chateaubriand steak. Roasted cabbage goes wonderful with most meats but we love to pair these steaks with some of our favorite beef dishes. They also happen to make a great warm salad when garnished with green onions, cilantro or parsley and a drizzle of ranch or blue cheese dressing. Add the steaks … Top with more reduction if desired. About 10 minutes before the vegetables are done, pat steak dry and cut into 4 equal portions. 6. 4. ! Serve with lemon wedges and chopped parsley. Pre-salting the cabbage slices may help. Put cabbage steaks on a baking sheet with pats of butter on top of each one. I roast them until I get very crispy, browned edges. A whole head of cabbage is sliced, then pan-seared until it gets tender and caramelized with a mixture of honey and balsamic vinegar – totally addictive! When it comes to what vegetables to serve with chateaubriand steak, there are several options to help complete the perfect dish. 2. How to eat Roasted Cabbage: You can serve each roasted cabbage slice as an individual steak, or you can cut individual wedges in half to serve smaller portions.Use a spatula to keep the slices intact as you carefully lift them off of the baking sheet.Feeling fancy? A special meal just for one- marinade lamb leg steak with rosemary and balsamic and serve runner beans and new potatoes 40 mins . Then, place the prepared cabbage discs into the warmed oven and bake for 35 minutes until the edges get crispy and lightly browned. Bake uncovered for 10 minutes. Cabbage Steaks Amber Jessie ... 1 hr Servings: 6 Yield: 6 servings Nutrition Info. Cabbage steaks make a fun side dish to grilled steaks and burgers, but they are also a great addition to vegetarian meals. Place the cabbage steaks on a baking sheet that is lined with parchment paper or a silicone mat, allowing some space between each one for even cooking. If you’re looking to speed things up, slice the cabbage steaks more thinly. Decrease Serving. Cabbage and Bacon. Serve immediately with lemon wedges and fresh parsley. Try serving them as the base of a warm … But they’ll stay together better as a steak once roasted. This recipe makes it easy to get more vegetables into your family’s diet. discussion from the Chowhound Home Cooking, Cabbage food community. The chateaubriand steak is a relatively recent but still storied addition to French cuisine. Arrange the cabbage steaks on the parchment paper, lightly salt, and let sit for 30 minutes. Once the steaks are finished roasting, drizzle ¼ cup of the balsamic reduction over the steaks. If you love cabbage this is a game changer! Bake for about 25-30 minutes, or until the leaves are caramelized and the center is tender. Ingredients. Think of side dishes that you typically serve with other fall or winter entrees, or choose sides that balance the heartiness of the cabbage or add something extra to it. Spread a spoonful or two of mayo on top, generously covering the cabbage steak. 10 ... make double the cabbage and carrot coleslaw and have leftovers for lunch 18 mins Cabbage steaks work well as a vegetarian entree with a side of fried apples or applesauce, baked potatoes or soft dinner rolls. To Make Cabbage Steaks in your Oven. 4. Heat the remaining 1 tablespoon oil in a large skillet over medium-high heat until very hot, but not smoking. Serve immediately topped with 1 teaspoon maple syrup per slice. Join the discussion today. Made with only a few ingredients, this recipe makes an awesome vegan side dish or a healthy snack! Cook up some cabbage to give your perogies a touch of green. If you’re looking to pair your cabbage steaks with something for a lighter lunch or … Continue to let it lightly simmer until mixture has reduced by half and remove from heat. If you don’t have a grill, no worries. Advertisement. From the Cast Iron Ribeye to Smoked Beef Brisket to Carne Asada, pairing these steaks with protein makes for a wonderfully well rounded, low-carb meal.. discussion from the Chowhound Home Cooking, Cabbage food community. Heat the quinoa following pack instructions, then stir through the orange juice, parsley, dill and cherries, and season with black pepper. You can also make cabbage steaks in your oven as well. 6. Serve the roasted steaks right away as a cabbage side dish to meats – from pork roast or bratwursts to corned beef on St. Patrick’s Day. But most of the time, I serve the cabbage steaks as a main dish with mache (lamb’s lettuce) salad with balsamic dressing and crusty bread. Season the cabbage steaks with salt, pepper, and garlic powder. Use a paper towel to dab up any moisture on the cabbage, and then make the recipe as directed. Serve each cabbage steak with corned beans and warm potato salad. Flip the cabbage over and repeat, brushing them with oil and sprinkling the seasonings. It will give the cabbage a wonderful smoky and salty flavor that makes for a deliciously savory salad. Separate the individual strands of cabbage and use a fork to twirl them into piles (like pasta). Garlic roasted cabbage is our new favorite side dish to serve.